Breakfast Buffet Menu

OurBig, Fat, Indian Breakfast Buffet

Saturdays & Sundays (8 am to 11 am) only at our S. Durango location.

Wake Up To A Vegan Friendly Indian Breakfast 

American pancakes – Let’s start with this classic because nothing says “weekend breakfast” like the classic, everyday pancakes.
Uttapams – These are savory Indian pancakes, that are vegan and gluten-free. We entirely skip the eggs and milk for this one. The batter is made from a lentil and rice mix and topped with onions, tomatoes and bell peppers. 
Upma – An Indian semolina breakfast dish, Upma is a great, healthy alternative to an egg and toast breakfast, making it a perfect choice for vegans and vegetarians. It originates from South India.  
Poha – Poha is made from flattened rice, and is an anytime, nutritious snack. Completely vegan and gluten-free. It originates from Western India.
Aloo sabzi with Puri – Alloo-puri is a satisfying meal by itself and is made from a delicious, tangy potato vegetable and served with puffed bread a.k.a puri. You cannot beat the contrasting textures and flavors of this dish.
Masala omelet – A masala omelet elevates the everyday omelet to new levels of freshness, taste, and flavors.  
Stuffed Parantha – When you talk about an Indian breakfast, you can’t leave behind the Punjabi stuffed paratha. Stuffed with a vegetable, like potatoes or cauliflower, these are best enjoyed with pickles and yogurt. If you like to eat breakfast like a king, the parantha is your go-to breakfast.
Keema Pav – The quintessential breakfast or late night item available on the streets of Mumbai, is the keema pav – it’s a delicious minced meat dish that seamlessly pairs with a pav (bun), and we will be making it halal with chicken and/or lamb. 

We are introducing Las Vegas to a wholesome, delicious Indian breakfast buffet.

The final menu is true to our food mantra: “ flavorful, colorful, fresh Indian food that appeals to all five senses.” We also made sure (as we do anytime we create a new menu), that we cater to all dietary needs.

The all-you-can-eat Breakfast Buffet is only available at our S. Durango location on Saturdays and Sundays – 8 am to 11 am, followed by our lunch buffet.

Bottomless Masala Chai and South Indian Filter Coffee
Bottomless Masala chai (tea) and South Indian Filter Coffee are included in the price of the breakfast buffet.
Bloody Marys and Mimosas are available at an additional cost.
Breakfast Buffet is priced at $9.99 (plus tax).
For a detailed description of the menu items, click here.



Lamb / Chicken Keema Pao
Aloo Poha
Masala Poori
Aloo Bhaji
Chana Masala


Egg station